After late spring ants start coming into my cupboard and crawling all over the (folded over and binder-clipped down) bag of brown sugar there, I pull out this damaged Glad plasticware bowl where I had accidentally put a knife through the side in a big slash since I had used it to freeze some broth and then was cutting portions off from the frozen ice-chunk inside that plastic bowl there and the knife slipped, only, now I just slapped duct tape over that part of the bowl, and I could use it to seal the sugar inside and keep it ant-proof, since the ants couldn't smell it anymore once it was inside the repaired container.
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