Customer patterns.

A few weeks ago at the (Thai) restaurant, like the first 5 or 6 tables of the day were extraordinarily decisive, where they all folded up the menu right away and were like, "We already know what we want," and then proceeded to order it.

Like, you usually get a table like that fairly often, like maybe once or twice a shift, but this was every table from the very first table of the day, for like 5 or 6 in a row.

Also, the customers that shift were on the messy side, too, like where there was a lime and noodle bits and a sticky maroon paper napkin ring that we use to wrap silverware, all scattered around besides all these different tables.